A small local Japanese eatery initially thrived with steady foot traffic and a loyal customer base. However, over time, new customers became scarce, and returning customers visited less frequently. To counter this, the eatery invested in Facebook Ads, distributed flyers in busy areas, and partnered with an online food ordering app. Despite these efforts, sales remained low, and online orders were minimal.

Difficulty in attracting new customers.
Low customer retention rate.
Online food app partnership yielded minimal orders.
Facebook Ads and traditional flyer distribution were ineffective.


Increased online and foot traffic.
Higher repeat customer rate through retargeting.
Improved ROI compared to Facebook Ads and traditional marketing methods.

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